Log

Yogurt

VANILLA BLENDED WHOLE MILK FRENCH STYLE YOGURT, VANILLA

Yoplait USA Per 100 g · Label

64 points among 7,013 in Yogurt

Heavily processed.

64
  • −6Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 5 ingredients5 or fewer costs nothing−0
  3. Sodium 60mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items
  • PASTEURIZED GRADE A MILKIngredients
  • CANE SUGARIngredients
  • VANILLA EXTRACTIngredients
  • YOGURT CULTURESIngredients
  • NATURAL FLAVORIngredients
Ingredient text

PASTEURIZED GRADE A MILK, CANE SUGAR, VANILLA EXTRACT, YOGURT CULTURES (L. BULGARICUS, S. THERMOPHILUS), NATURAL FLAVOR

If you keep eating it
Source · Maker · Label

Maker and label · Yoplait USA · USDA FoodData Central ·

Serving 141GRM · Package – Medium energy density
More

64 points among 7,013 in Yogurt

Where the calories come from 128kcal

Carbs 46%Protein 12%Fat 42%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy128 kcal6%
Protein3.6 g6%
Fat5.7 g11%
Carbs14.2 g4%
Sugars13.5 g14%
Fiber0 g0%
Calcium135 mg19%
Iron0 mg0%
Potassium191 mg5%
Sodium60 mg3%
Cholesterol18 mg6%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2567664
Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.

Beta feedback

We store this sentence and the current path only — no account, search terms or health values.