Frozen Bread & DoughFrozen Bread & Dough
Log

Frozen Bread & Dough

3-CHEESE CHEESE STICKS, MOZZARELLA; CHEDDAR; PARMESAN

New York Frozen Foods Inc. Per 100 g · Label

47 points among 1,117 in Frozen Bread & Dough

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 22 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. Sugars 4.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 205mg하루 권장의 29%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 13.7g하루 권장의 25%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  3. Iron 2.6mg하루 권장의 22%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 22 items · 1 additives
  • ENRICHED WHEAT FLOURIngredients
  • WATERIngredients
  • MOZZARELLA AND CHEDDAR CHEESE [PASTEURIZED MILKIngredients
  • CHEESE CULTUREIngredients
  • SALTIngredients
  • ENZYMESIngredients
  • ANNATTO ]Ingredients
  • SOYBEAN OILIngredients
  • SUGARIngredients
  • CONTAINS 2% OR LESS OF: PALM OILIngredients
  • SALTIngredients
  • PARMESAN CHEESEIngredients
  • YEASTIngredients
  • DRIED GARLICIngredients
  • NATURAL FLAVORIngredients
  • MONO AND DI-GLYCERIDESIngredients
  • SPICEIngredients
  • CITRIC ACIDIngredients
  • ASCORBIC ACIDIngredients
  • NONFAT DRY MILKIngredients
  • WHEYIngredients
  • BETA CAROTENE ADDED FOR COLORIngredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MOZZARELLA AND CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR)], SOYBEAN OIL, SUGAR, CONTAINS 2% OR LESS OF: PALM OIL, SALT, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), YEAST, DRIED GARLIC, NATURAL FLAVOR, MONO AND DI-GLYCERIDES, SPICE, CITRIC ACID, ASCORBIC ACID (VITAMIN C), NONFAT DRY MILK, WHEY, BETA CAROTENE ADDED FOR COLOR

If you keep eating it
Source · Maker · Label

Maker and label · New York Frozen Foods Inc. · USDA FoodData Central ·

Serving 73GRM · Package – High energy density
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47 points among 1,117 in Frozen Bread & Dough

Where the calories come from 329kcal

Carbs 48%Protein 16%Fat 36%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy329 kcal16%
Protein13.7 g25%
Fat13.7 g25%
Carbs41.1 g13%
Sugars4.1 g4%
Fiber1.4 g6%
Calcium205 mg29%
Iron2.6 mg22%
Potassium110 mg3%
Sodium603 mg30%
Cholesterol14 mg5%
Saturated fatty acids4.8 g32%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2567631
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