24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesSodium Benzoate · · · · · · Casein · · · Sodium Stearoyl Lactylate
- 41 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 41 items · 10 additives
- ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- MARGARINEIngredients
- WATERIngredients
- EGGSIngredients
- MILKIngredients
- NEUFCHATEL CHEESEIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- PALM OILIngredients
- CONTAINS 2% OR LESS OF: CORN SYRUPIngredients
- NONFAT MILKIngredients
- YEASTIngredients
- SALTIngredients
- MILK PROTEIN CONCENTRATEIngredients
- MONOGLYCERIDESIngredients
- CHEESE CULTUREIngredients
- FOOD STARCH-MODIFIEDIngredients
- GLYCERINEIngredients
- MICROCRYSTALLINE CELLULOSEIngredients
- CAROB BEAN GUMIngredients
- LACTIC ACIDIngredients
- TAPIOCA DEXTRINIngredients
- ARTIFICIAL FLAVORIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- MONO- AND DIGLYCERIDESIngredients
- CITRIC ACIDIngredients
- CASEINIngredients
- POTASSIUM SORBATEIngredients
- WHEYIngredients
- AGARIngredients
- CALCIUM LACTATEIngredients
- LEMON JUICE CONCENTRATEIngredients
- DEXTROSEIngredients
- SOY LECITHINIngredients
- ARTIFICIAL COLORIngredients
- SODIUM BICARBONATEIngredients
- XANTHAN GUMIngredients
- ASCORBIC ACIDIngredients
- ENZYMESIngredients
- GUAR GUMIngredients
- APOCAROTENALIngredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, MARGARINE (PALM OIL, SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF: MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE, [A PRESERVATIVE], CITRIC ACID, NATURAL & ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, BETA CAROTENE [COLOR], VITAMIN D3, WHEY), WATER, EGGS, MILK, NEUFCHATEL CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, CAROB BEAN GUM), HIGH FRUCTOSE CORN SYRUP, PALM OIL, CONTAINS 2% OR LESS OF: CORN SYRUP, NONFAT MILK, YEAST, SALT, MILK PROTEIN CONCENTRATE, MONOGLYCERIDES, CHEESE CULTURE, FOOD STARCH-MODIFIED, GLYCERINE, MICROCRYSTALLINE CELLULOSE, CAROB BEAN GUM, LACTIC ACID, TAPIOCA DEXTRIN, ARTIFICIAL FLAVOR, SODIUM STEAROYL LACTYLATE, MONO- AND DIGLYCERIDES, CITRIC ACID, CASEIN, POTASSIUM SORBATE (PRESERVATIVE), WHEY, AGAR, CALCIUM LACTATE, LEMON JUICE CONCENTRATE, DEXTROSE, SOY LECITHIN, ARTIFICIAL COLOR, SODIUM BICARBONATE, XANTHAN GUM, ASCORBIC ACID, ENZYMES, GUAR GUM, APOCAROTENAL (FOR COLOR)
If you keep eating it
Source · Maker · Label
Maker and label · James Skinner Baking Company · USDA FoodData Central ·
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 360kcal
Carbs 47%Protein 5%Fat 48%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2566292