Log

Yogurt

DAIRY-FREE VANILLA CINNAMON FLAVOR ALMONDMILK YOGURT ALTERNATIVE, VANILLA; CINNAMON

Danone US, LLC Per 100 g · Label

51 points among 7,013 in Yogurt

Heavily processed.

51
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sugars −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 17mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 2 additives
  • ALMONDMILKIngredients
  • CANE SUGARIngredients
  • TAPIOCA STARCHIngredients
  • FAVA BEAN PROTEINIngredients
  • CONTAINS LESS THAN 1% OF ACACIA GUMIngredients
  • TAPIOCA DEXTROSEIngredients
  • PECTINIngredients
  • NATURAL FLAVORSIngredients
  • CITRIC ACIDIngredients
  • CINNAMONIngredients
  • VANILLA BEAN SPECKSIngredients
  • SODIUM CITRATEIngredients
  • LIVE CULTURES L. BULGARICUSIngredients
  • L. LACTISIngredients
  • S. THERMOPHILUSIngredients
  • LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010 BV/CNCM I-2494Ingredients
Ingredient text

ALMONDMILK (FILTERED WATER, ALMONDS), CANE SUGAR, TAPIOCA STARCH, FAVA BEAN PROTEIN, CONTAINS LESS THAN 1% OF ACACIA GUM, TAPIOCA DEXTROSE, PECTIN, NATURAL FLAVORS, CITRIC ACID, CINNAMON, VANILLA BEAN SPECKS, SODIUM CITRATE, LIVE CULTURES L. BULGARICUS (2), L. LACTIS, S. THERMOPHILUS, LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010 BV/CNCM I-2494

If you keep eating it
Source · Maker · Label

Maker and label · Danone US, LLC · USDA FoodData Central ·

Serving 150GRM · Package – Low energy density
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51 points among 7,013 in Yogurt

Where the calories come from 80kcal

Carbs 56%Protein 16%Fat 28%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy80 kcal4%
Protein3.3 g6%
Fat2.7 g5%
Carbs12 g4%
Sugars6 g6%
Fiber2 g8%
Calcium27 mg4%
Iron0.5 mg4%
Potassium93 mg3%
Sodium17 mg1%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2564081
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