DAIRY-FREE PEACH HIBISCUS FLAVOR ALMONDMILK YOGURT ALTERNATIVE, PEACH; HIBISCUS
Danone US, LLC Per 100 g · Label
47 points among 7,013 in Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesAnnatto Extract · ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 13mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
- ALMONDMILKIngredients
- CANE SUGARIngredients
- TAPIOCA STARCHIngredients
- PEACHIngredients
- FAVA BEAN PROTEINIngredients
- CONTAINS LESS THAN 1% OF ACACIA GUMIngredients
- TAPIOCA DEXTROSEIngredients
- PECTINIngredients
- NATURAL FLAVORSIngredients
- CITRIC ACIDIngredients
- FRUIT & VEGETABLE JUICE CONCENTRATEIngredients
- ANNATTO EXTRACTIngredients
- SODIUM CITRATEIngredients
- LIVE CULTURES L. BULGARICUSIngredients
- L. LACTISIngredients
- S. THERMOPHILUSIngredients
- LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010 BV/CNCM I-2494Ingredients
Ingredient text
ALMONDMILK (FILTERED WATER, ALMONDS), CANE SUGAR, TAPIOCA STARCH, PEACH, FAVA BEAN PROTEIN, CONTAINS LESS THAN 1% OF ACACIA GUM, TAPIOCA DEXTROSE, PECTIN, NATURAL FLAVORS, CITRIC ACID, FRUIT & VEGETABLE JUICE CONCENTRATE (FOR COLOR), ANNATTO EXTRACT (FOR COLOR), SODIUM CITRATE, LIVE CULTURES L. BULGARICUS (2), L. LACTIS, S. THERMOPHILUS, LIVE AND ACTIVE PROBIOTIC B. LACTIS DN 173-010 BV/CNCM I-2494
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 150GRM · Package – Low energy density
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47 points among 7,013 in Yogurt
Where the calories come from 80kcal
Carbs 56%Protein 16%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2564078