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Yogurt

BLENDED CHERRY & VANILLA GREEK LOWFAT YOGURT, CHERRY; VANILLA

Danone US, LLC Per 100 g · Label

63 points among 7,013 in Yogurt

Heavily processed.

63
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sugars −3

100 g = 2.2 sugar cubes

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 1.3gWithin the limit, nothing deducted−0
  3. Sodium 33mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
  • CULTURED REDUCED FAT MILKIngredients
  • CHERRIESIngredients
  • WATERIngredients
  • CANE SUGARIngredients
  • CONTAINS LESS THAN 1% OF PECTINIngredients
  • NATURAL FLAVORSIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • VITAMIN DIngredients
  • YOGURT CULTURES: S. THERMOPHILUS & L. BULGARICUSIngredients
Ingredient text

CULTURED REDUCED FAT MILK, CHERRIES, WATER, CANE SUGAR, CONTAINS LESS THAN 1% OF PECTIN, NATURAL FLAVORS, LEMON JUICE CONCENTRATE, VITAMIN D, YOGURT CULTURES: S. THERMOPHILUS & L. BULGARICUS

If you keep eating it
Source · Maker · Label

Maker and label · Danone US, LLC · USDA FoodData Central ·

Serving 150GRM · Package – Low energy density
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63 points among 7,013 in Yogurt

Compare with the #1 in category

Where the calories come from 80kcal

Carbs 38%Protein 42%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy80 kcal4%
Protein8 g15%
Fat1.7 g3%
Carbs7.3 g2%
Sugars6.7 g7%
Fiber0.7 g3%
Calcium67 mg10%
Iron0 mg0%
Potassium93 mg3%
Sodium33 mg2%
Cholesterol10 mg3%
Saturated fatty acids1.3 g9%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2563958
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