47 points among 7,013 in Yogurt
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Citrate · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Saturated fat 1gWithin the limit, nothing deducted−0
- Sodium 56mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 141mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 12 items · 3 additives
- CULTURED GRADE A LOW FAT MILKIngredients
- SUGARIngredients
- WATERIngredients
- MODIFIED FOOD STARCHIngredients
- CONTAINS LESS THAN 1% OF KOSHER GELATINIngredients
- NATURAL FLAVORSIngredients
- CALCIUM CITRATEIngredients
- VEGETABLE JUICEIngredients
- CITRIC ACIDIngredients
- POTASSIUM SORBATEIngredients
- VITAMIN DIngredients
- SODIUM CITRATEIngredients
Ingredient text
CULTURED GRADE A LOW FAT MILK, SUGAR, WATER, MODIFIED FOOD STARCH, CONTAINS LESS THAN 1% OF KOSHER GELATIN, NATURAL FLAVORS, CALCIUM CITRATE, VEGETABLE JUICE (FOR COLOR), CITRIC ACID, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), VITAMIN D, SODIUM CITRATE
If you keep eating it
Source · Maker · Label
Maker and label · Danone US, LLC · USDA FoodData Central ·
Serving 99GRM · Package – Low energy density
More
47 points among 7,013 in Yogurt
Where the calories come from 81kcal
Carbs 67%Protein 21%Fat 12%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2563916