Pepperoni, Salami & Cold CutsPepperoni, Salami & Cold Cuts
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Pepperoni, Salami & Cold Cuts

MAPLE GLAZED UNCURED SMOKED HAM

Dietz & Watson Inc. Per 100 g · Label

50 points among 4,928 in Pepperoni, Salami & Cold Cuts

Heavily processed.

50
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesPotassium Chloride
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 3.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.9g하루 권장의 33%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 1 additives
  • HAMIngredients
  • WATERIngredients
  • SUGARIngredients
  • CONTAINS LESS THAN 2% OF SALTIngredients
  • MAPLE GRANULESIngredients
  • DRY VINEGARIngredients
  • NATURAL FLAVORSIngredients
  • SODIUM PHOSPHATEIngredients
  • POTASSIUM CHLORIDEIngredients
  • DEXTROSEIngredients
  • SPICE EXTRACTIVESIngredients
  • COATED WITH SUGAR AND BROWN SUGARIngredients
  • GELATINIngredients
  • NATURAL MAPLE FLAVORIngredients
  • SPICE EXTRACTIVESIngredients
Ingredient text

HAM, WATER, SUGAR, CONTAINS LESS THAN 2% OF SALT, MAPLE GRANULES (REFINERY SYRUP, MAPLE SYRUP, NATURAL FLAVORS), DRY VINEGAR, NATURAL FLAVORS, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, DEXTROSE, SPICE EXTRACTIVES, COATED WITH SUGAR AND BROWN SUGAR, GELATIN, NATURAL MAPLE FLAVOR, SPICE EXTRACTIVES

If you keep eating it
Source · Maker · Label

Maker and label · Dietz & Watson Inc. · USDA FoodData Central ·

Serving 56GRM · Package – Medium energy density
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50 points among 4,928 in Pepperoni, Salami & Cold Cuts

Where the calories come from 107kcal

Carbs 13%Protein 65%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy107 kcal5%
Protein17.9 g33%
Fat2.7 g5%
Carbs3.6 g1%
Sugars3.6 g4%
Fiber0 g0%
Calcium11 mg2%
Iron0 mg0%
Potassium570 mg16%
Sodium625 mg31%
Cholesterol54 mg18%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2563374
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