Breads & BunsBreads & Buns
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Breads & Buns

CHOCOLATE SWIRLS, CHOCOLATE

Tasty Baking Company Per 100 g · Label

32 points among 10,404 in Breads & Buns

Heavily processed.

32
  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Calcium Stearoyl Lactylate · Sodium Stearoyl Lactylate
  3. 25 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 4 additives
  • UNBLEACHED ENRICHED FLOURIngredients
  • WATERIngredients
  • SUGARIngredients
  • VEGETABLE OILIngredients
  • CORN SYRUPIngredients
  • HIGH FRUCTOSE CORN SYRUPIngredients
  • YEASTIngredients
  • CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOAIngredients
  • CHOCOLATE BITSIngredients
  • SALTIngredients
  • MONOGLYCERIDESIngredients
  • BLEACHED WHEAT FLOURIngredients
  • SOY LECITHINIngredients
  • MALTODEXTRINIngredients
  • DEXTROSEIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • CALCIUM STEAROYL LACTYLATEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • ENZYMESIngredients
  • WHEAT FLOURIngredients
  • EGG YOLKSIngredients
  • EGGSIngredients
  • GUAR GUMIngredients
  • LEAVENINGIngredients
  • CALCIUM PROPIONATE AND SODIUM PROPIONATEIngredients
Ingredient text

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA (NATURAL AND PROCESSED WITH ALKALI), CHOCOLATE BITS (WHEAT FLOUR, SUGAR, COCOA [PROCESSED WITH ALKALI], WHEAT STARCH, CANOLA OIL, SALT, SODIUM BICARBONATE), SALT, MONOGLYCERIDES, BLEACHED WHEAT FLOUR, SOY LECITHIN, MALTODEXTRIN, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM STEAROYL LACTYLATE, SODIUM STEAROYL LACTYLATE, ENZYMES, WHEAT FLOUR, EGG YOLKS, EGGS, GUAR GUM, LEAVENING (BAKING SODA), CALCIUM PROPIONATE AND SODIUM PROPIONATE (TO RETARD SPOILAGE)

If you keep eating it
Source · Maker · Label

Maker and label · Tasty Baking Company · USDA FoodData Central ·

Serving 57GRM · Package – High energy density
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32 points among 10,404 in Breads & Buns

Where the calories come from 333kcal

Carbs 70%Protein 6%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy333 kcal17%
Protein5.3 g10%
Fat8.8 g16%
Carbs57.9 g18%
Sugars29.8 g30%
Fiber3.5 g14%
Calcium35 mg5%
Iron1.9 mg16%
Potassium0 mg0%
Sodium193 mg10%
Cholesterol0 mg0%
Saturated fatty acids3.5 g23%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2562128
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