Desserts/Dessert Sauces/Toppings
Croissant, Gourmet, Chocolate, 6" x 4
Bake Crafters Food Company Per 100 g · Label
35 points among 398 in Desserts/Dessert Sauces/Toppings
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCarotene ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 319mg하루 권장의 46%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Iron 5.3mg하루 권장의 44%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items · 2 additives
- Enriched Wheat FlourIngredients
- WaterIngredients
- Non-hydrogenated Vegetable ShorteningIngredients
- SugarIngredients
- YeastAdditives
- SaltIngredients
- Dough Conditioner . Chocolate Filling: SugarIngredients
- Soybean OilIngredients
- Cocoa Powder Processed with AlkaliIngredients
- Unsweetened ChocolateIngredients
- Soy Additives
- Palm OilIngredients
- Natural Vanilla Extract.Ingredients
Ingredient text
Enriched Wheat Flour (Wheat Flour, Ascorbic Acid, Amylase, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Non-hydrogenated Vegetable Shortening (Palm, Modified Palm, Canola Oil, Mono & Diglycerides, Soy , , Artificial Flavor, Vitamin B Palmitate, Vitamin D3-Beta-Carotene), Sugar, Yeast, Salt, Dough Conditioner (Wheat Flour, Dextrose, Diacetyl Tartaric Acid Esters of Mono-Diglycerides, Contains 2% or less of Soy Oil, Ascorbic Acid, Enzyme). Chocolate Filling: Sugar, Soybean Oil, Cocoa Powder Processed with Alkali, Unsweetened Chocolate, Soy Lecithin, Palm Oil, Natural Vanilla Extract.
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
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35 points among 398 in Desserts/Dessert Sauces/Toppings
Where the calories come from 491kcal
Carbs 48%Protein 5%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2558400