Baking/Cooking Mixes/SuppliesBaking/Cooking Mixes/Supplies
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Baking/Cooking Mixes/Supplies

WG Brookee

Buena Vista Food Products Per 100 g · Label

56 points among 873 in Baking/Cooking Mixes/Supplies

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3

100 g = 6.7 sugar cubes · 0.9 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 1.2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
  • Whole Wheat FlourIngredients
  • Enriched Wheat FlourIngredients
  • Brown SugarIngredients
  • WaterIngredients
  • Chocolate ChipsIngredients
  • SugarIngredients
  • Unsweetened ApplesauceIngredients
  • CocoaIngredients
  • Vegetable ShorteningIngredients
  • Canola OilIngredients
  • EggsIngredients
  • ButterIngredients
  • Dried Egg YolksIngredients
  • Natural Vanilla FlavorIngredients
  • SaltIngredients
  • Baking Soda.Ingredients
Ingredient text

Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Nacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Water, Chocolate Chips, Sugar, Unsweetened Applesauce, Cocoa, Vegetable Shortening, Canola Oil, Eggs, Butter, Dried Egg Yolks, Natural Vanilla Flavor, Salt, Baking Soda.

If you keep eating it
Source · Maker · Label

Maker and label · Buena Vista Food Products · USDA FoodData Central ·

Serving 43GRM · Package – High energy density
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56 points among 873 in Baking/Cooking Mixes/Supplies

Where the calories come from 271kcal

Carbs 66%Protein 7%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy271 kcal14%
Protein4.7 g9%
Fat8.2 g15%
Carbs44.7 g14%
Sugars20 g20%
Fiber2.4 g10%
Calcium24 mg3%
Iron1.3 mg11%
Potassium63 mg2%
Sodium235 mg12%
Cholesterol24 mg8%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2558280
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