Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

FAMILY STYLE COBB SALAD, FAMILY STYLE

Healing Md Per 100 g · Label

49 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

49
  • −3Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesNatamycin · Sodium Diacetate · Sodium Erythorbate ·
  3. Nutrition per 100g−3Sodium −3
  4. Score cap−2Processing level 4 with 3 or more additives

More to see

Not deducted 4 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sugars 1gWithin the limit, nothing deducted−0
  3. Saturated fat 1.5gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 4 additives
  • LETTUCE ROMAINEIngredients
  • GRAPE TOMATOESIngredients
  • CUCUMBERIngredients
  • HARD BOILED EGGSIngredients
  • CHEDDAR CHEESEIngredients
Ingredient text

LETTUCE ROMAINE, GRAPE TOMATOES, CUCUMBER, HARD BOILED EGGS, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES & ANNATTO [COLOR], POWDERED CORN & POTATO STARCH (ADDED TO PREVENT CLUMPING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), DICED GRILLED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING [SALT, DEXTROSE, AUTOLYZED YEAST EXTRACT, SPICE, NATURAL FLAVOR], CONTAINS LESS THAN 2% OF POTASSIUM LACTATE, MODIFIEDFOOD STARCH, SODIUM PHOSPHATE, SALT, SODIUM DIACETATE, FLAVORING), BACON TOPPING (BACON CURED WITH WATER, SALT, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN SUGAR, BROWN SUGAR).

If you keep eating it
Source · Maker · Label

Maker and label · Healing Md · USDA FoodData Central ·

Serving 100GRM · Package – Medium energy density
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49 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 100kcal

Carbs 12%Protein 27%Fat 61%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy100 kcal5%
Protein7 g13%
Fat7 g13%
Carbs3 g1%
Sugars1 g1%
Fiber1 g4%
Calcium84 mg12%
Iron1 mg8%
Potassium221 mg6%
Sodium220 mg11%
Cholesterol55 mg18%
Saturated fatty acids1.5 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2554176
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