40 points among 7,013 in Yogurt
Heavily processed.
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Titanium Dioxide
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
100 g = 15 sugar cubes · 1.3 cheese slices · 1.3 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 2 additives
- SUGARIngredients
- ENRICHED BLEACHED WHEAT FLOURIngredients
- SOY BEAN OILIngredients
- PALM SHORTENING PAIN KERNEL BUTTERIngredients
- MARGARINEIngredients
- EGGSIngredients
- CELLULOSE GUMIngredients
- MODIFIED FOOD ST DEXTROSEIngredients
- GLUCOSE SYRUPIngredients
- DRIED GLUCOSE SYRUPIngredients
- TITANIUM DIOXIDEIngredients
- CHERRIESIngredients
- LOCUS EA GUMIngredients
- SITUM ACID SULFATEIngredients
- SOY LECITHINIngredients
- XANTHAN GUMIngredients
- BAKING POWDERIngredients
- SALTIngredients
- CEKOD VANILLA FANSIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- GUM ARABICIngredients
- SODIUM BENZOATE AND SUR DIOXIDE A PRESERVATIVEIngredients
- FD&C YELLOW #5 & 6Ingredients
- FD&C RED #40 & 3Ingredients
- FD&C BLUE.Ingredients
Ingredient text
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOY BEAN OIL, PALM SHORTENING PAIN KERNEL BUTTER (MILK), MARGARINE, EGGS, CELLULOSE GUM, MODIFIED FOOD ST DEXTROSE, GLUCOSE SYRUP, DRIED GLUCOSE SYRUP, TITANIUM DIOXIDE, CHERRIES, LOCUS EA GUM, SITUM ACID SULFATE, SOY LECITHIN, XANTHAN GUM, BAKING POWDER, SALT, CEKOD VANILLA FANS, NATURAL AND ARTIFICIAL FLAVOR, GUM ARABIC, SODIUM BENZOATE AND SUR DIOXIDE A PRESERVATIVE, FD&C YELLOW #5 & 6 , FD&C RED #40 & 3, FD&C BLUE.
If you keep eating it
Source · Maker · Label
Maker and label · World Of Chantilly Inc. · USDA FoodData Central ·
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40 points among 7,013 in Yogurt
Where the calories come from 391kcal
Carbs 62%Protein 2%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2553999