78 points among 3,567 in Pizza
4 additives.
Sodium in the bottom half.
- −6Nutrition
- 0Ingredients
- −16Additives
- 0Processing
Sikcode diagnosis
Where −22 came off
- 4 additives−16Named additivesCalcium Chloride · · Sodium Erythorbate ·
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 16g64% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Calcium 179mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 11.8g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 4 items · 4 additives
- CRUSTIngredients
- MOZZARELLA CHEESEIngredients
- TOMATO SAUCEIngredients
- PEPPERONI .Ingredients
Ingredient text
CRUST (WATER, RESISTANT TAPIOCA STARCH, PEA PROTEIN, PUMPKIN SEED PROTEIN, OLIVE OIL, PSYLLIUM HUSK POWDER, INULIN FROM CHICORY, GOLDEN FLAX MEAL, YEAST, APPLE CIDER VINEGAR, SEA SALT, XANTHAN GUM, CREAM OF TARTAR, BAKING SODA), MOZZARELLA CHEESE (PARTIALLY SKIMMED MILK, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME), TOMATO SAUCE (TOMATOES, EXTRA VIRGIN OLIVE OIL AND/OR SUNFLOWER OIL, SALT, OREGANO, BLACK PEPPER, GARLIC AND CITRIC ACID), PEPPERONI (PORK, SALT, DEXTROSE, SPICES, SODIUM NITRITE, SMOKED SUGAR, SODIUM ERYTHORBATE, LACTIC STARTER CULTURE).
If you keep eating it
Source · Maker · Label
Maker and label · UNBUN · USDA FoodData Central ·
More
78 points among 3,567 in Pizza
Where the calories come from 174kcal
Carbs 35%Protein 22%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2553676