3 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
4 ingredients
PASTEURIZED SHEEP MILK, FRUIT CONSERVE (PEACHES, MANGO, WATER, SUGAR, NATURAL FLAVORS, LOCUST BEAN GUM, PECTIN, CITRIC ACID, AND ANNATTO AND TURMERIC EXTRACT FOR COLOR), PROBIOTIC YOGURT CULTURES, FRUIT ON THE BOTTOM
100 g = 2 sugar cubes · 1.1 cheese slices
49 points among 7,013 in Yogurt
Heavily processed.
49
Heavily processed
- −6Nutrition
- 0Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −51 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · Locust Bean Gum ·
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
- Score cap−3Processing level 4 with 3 or more additives
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 101kcal
Carbs 37%Protein 22%Fat 41%
More to see
Not deducted 4 items
Kept
−0- 4 ingredients5 or fewer costs nothing−0
- Sodium 46mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 193mg28% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 4 items · 3 additives
- PASTEURIZED SHEEP MILKIngredients
- FRUIT CONSERVEIngredients
- PROBIOTIC YOGURT CULTURESIngredients
- FRUIT ON THE BOTTOMIngredients
Ingredient text
PASTEURIZED SHEEP MILK, FRUIT CONSERVE (PEACHES, MANGO, WATER, SUGAR, NATURAL FLAVORS, LOCUST BEAN GUM, PECTIN, CITRIC ACID, AND ANNATTO AND TURMERIC EXTRACT FOR COLOR), PROBIOTIC YOGURT CULTURES, FRUIT ON THE BOTTOM
If you keep eating it
Source · Maker · Label
Maker and label · SIMPLY SHEEP · USDA FoodData Central ·
Serving 150GRM · Package – Medium energy density
More
49 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2553413