FOUR CHEESE PIZZA WITH PARMESAN, REDUCED FAT CHEDDAR, PROVOLONE & MOZZARELLA CHEESES IN A GARLIC BUTTERY CRUST SANDWICH, FOUR CHEESE PIZZA
Nestle USA Inc. Per 100 g · Label
40 points among 3,567 in Pizza
Heavily processed.
- −6Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesPotassium Chloride · · Sodium Stearoyl Lactylate ·
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 217mg하루 권장의 31%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 29 items · 4 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- REDUCED FAT MOZZARELLA CHEESEIngredients
- TOMATO PASTEIngredients
- REDUCED FAT CHEDDAR CHEESEIngredients
- VEGETABLE OILIngredients
- 2% OR LESS OF REDUCED FAT PROVOLONE CHEESEIngredients
- SUGARIngredients
- SALTIngredients
- MODIFIED FOOD STARCHIngredients
- SEASONINGIngredients
- FRACTIONATED PALM OILIngredients
- YEASTIngredients
- PARMESAN CHEESEIngredients
- DOUGH CONDITIONER BLENDIngredients
- METHYLCELLULOSEIngredients
- SOY LECITHINIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- DRIED GARLICIngredients
- NATURAL FLAVORIngredients
- FLAVORIngredients
- DRIED ONIONSIngredients
- SPICESIngredients
- WHEYIngredients
- MALTODEXTRINIngredients
- POTASSIUM SALTIngredients
- CITRIC ACIDIngredients
- SOY FLOURIngredients
- DRIED EGG WHITES.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), TOMATO PASTE, REDUCED FAT CHEDDAR CHEESE (PASTEURIZED PART SKIM MILK, SKIM MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, FLAVORS*, POTASSIUM CHLORIDE*, ANNATTO, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR CHEDDAR CHEESE), VEGETABLE OIL (CANOLA OIL AND/OR SOYBEAN OIL), 2% OR LESS OF REDUCED FAT PROVOLONE CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, CULTURES, SALT, MODIFIED FOOD STARCH*, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR PROVOLONE CHEESE), SUGAR, SALT, MODIFIED FOOD STARCH, SEASONING (BREADCRUMB [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], DRIED GARLIC, TOMATO POWDER, SPICE, SALT, DEXTROSE, DRIED ONION, MALTODEXTRIN, CITRIC ACID, NATURAL FLAVOR), FRACTIONATED PALM OIL, YEAST, PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), METHYLCELLULOSE, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, DRIED GARLIC, NATURAL FLAVOR, FLAVOR (NATURAL GARLIC FLAVOR, DATEM, MEDIUM CHAIN TRIGLYCERIDES), DRIED ONIONS, SPICES, WHEY, MALTODEXTRIN, POTASSIUM SALT, CITRIC ACID, SOY FLOUR, DRIED EGG WHITES.
If you keep eating it
Source · Maker · Label
Maker and label · Nestle USA Inc. · USDA FoodData Central ·
More
40 points among 3,567 in Pizza
Where the calories come from 229kcal
Carbs 54%Protein 13%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2552495