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Eggs & Egg Substitutes

BACON & WHITE CHEDDAR EGG BITES, BACON & WHITE CHEDDAR

Nestle Usa-Frozen Food Division Per 100 g · Label

40 points among 590 in Eggs & Egg Substitutes

Heavily processed.

40
  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesCalcium Chloride · Sodium Erythorbate · ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 0.9 sugar cubes · 1.2 cheese slices · 0.7 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 2.7gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14.2g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 4 additives
  • COTTAGE CHEESEIngredients
  • WHOLE EGGIngredients
  • WHITE CHEDDARIngredients
  • WATERIngredients
  • BACONIngredients
  • RICE STARCHIngredients
  • 2% OR LESS OF MILK POWDERIngredients
  • CORNSTARCHIngredients
  • SALTIngredients
  • NATURAL FLAVORIngredients
  • CITRIC ACID.Ingredients
Ingredient text

COTTAGE CHEESE (SKIM MILK, MILK, BACTERIAL CULTURE), WHOLE EGG, WHITE CHEDDAR ([MILK, SALT, CALCIUM CHLORIDE, BACTERIAL CULTURE, MICROBIAL ENZYME], CELLULOSE), WATER, BACON (PORK, WATER, SALT, SUGAR, SMOKE FLAVOUR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE, SMOKE), RICE STARCH, 2% OR LESS OF MILK POWDER, CORNSTARCH, SALT, NATURAL FLAVOR, CITRIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · Nestle Usa-Frozen Food Division · USDA FoodData Central ·

Serving 113GRM · Package – Medium energy density
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40 points among 590 in Eggs & Egg Substitutes

Compare with the #1 in category

Where the calories come from 195kcal

Carbs 23%Protein 29%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy195 kcal10%
Protein14.2 g26%
Fat10.6 g20%
Carbs11.5 g4%
Sugars2.7 g3%
Fiber0 g0%
Calcium133 mg19%
Iron0.6 mg5%
Potassium88 mg3%
Sodium549 mg27%
Cholesterol133 mg44%
Saturated fatty acids4.4 g29%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2551813
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