Pickles, Olives, Peppers & RelishesPickles, Olives, Peppers & Relishes
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Pickles, Olives, Peppers & Relishes

RAW MILD KIMCHI SEA-CHI, RAW MILD KIMCHI

Ocean Approved, LLC Per 100 g · Label

74 points among 10,399 in Pickles, Olives, Peppers & Relishes

Heavily processed.

74
  • −8Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −26 came off

  1. Processing level 3−10Made by processing whole foods
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−8Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.8gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
  • RAW KELPIngredients
  • NAPA CABBAGEIngredients
  • DAIKON RADISHIngredients
  • SALTIngredients
  • GARLICIngredients
  • RED PEPPER POWDERIngredients
  • SCALLIONSIngredients
  • SUGARIngredients
  • FISH SAUCEIngredients
  • GINGERIngredients
  • ONION.Ingredients
Ingredient text

RAW KELP, NAPA CABBAGE, DAIKON RADISH, SALT, GARLIC, RED PEPPER POWDER, SCALLIONS, SUGAR, FISH SAUCE (ANCHOVY, SEA SALT), GINGER, ONION.

If you keep eating it
Source · Maker · Label

Maker and label · Ocean Approved, LLC · USDA FoodData Central ·

Serving 57GRM · Package – Low energy density
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74 points among 10,399 in Pickles, Olives, Peppers & Relishes

Where the calories come from 35kcal

Carbs 80%Protein 20%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy35 kcal2%
Protein1.8 g3%
Fat0 g0%
Carbs7 g2%
Sugars1.8 g2%
Fiber3.5 g14%
Calcium35 mg5%
Iron1.9 mg16%
Potassium246 mg7%
Sodium667 mg33%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2551331
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