63 points among 10,404 in Breads & Buns
4 additives.
63
- −3Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −37 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesCalcium Propionate · Sodium Diacetate · Fumaric Acid ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 140mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 20 items · 4 additives
- WATERIngredients
- WHOLE WHEAT FLOURIngredients
- YEASTIngredients
- WHEAT GLUTENIngredients
- CONTAINS LESS THAN 2% OF YELLOW CORN MEALIngredients
- YELLOW CORN FLOURIngredients
- SUGARIngredients
- SALTIngredients
- MCLASSESIngredients
- SOYBEAN AND/ OR CANOLA OILIngredients
- CALCIUM PROPIONATEIngredients
- VINEGARIngredients
- FUMARIC ACIDIngredients
- MALT BARLEY FLOURIngredients
- SODIUM DIACETATEIngredients
- MALT POWDERIngredients
- LACTIC ACIDIngredients
- CALCIUM SULFATEIngredients
- ENZYMESIngredients
- SOY LECITHIN.Ingredients
Ingredient text
WATER, WHOLE WHEAT FLOUR, YEAST, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF YELLOW CORN MEAL, YELLOW CORN FLOUR, SUGAR, SALT, MCLASSES, SOYBEAN AND/ OR CANOLA OIL, CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, FUMARIC ACID, MALT BARLEY FLOUR, SODIUM DIACETATE, MALT POWDER, LACTIC ACID, CALCIUM SULFATE, ENZYMES, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Market Basket Inc. · USDA FoodData Central ·
Serving 57GRM · Package – Medium energy density
More
63 points among 10,404 in Breads & Buns
Where the calories come from 175kcal
Carbs 69%Protein 23%Fat 8%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2549108