Croissants, Sweet Rolls, Muffins & Other Pastries
CHEESE KOLACKY, CHEESE
West Coast Grocery Company Per 100 g · Label
28 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −22Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPolysorbate 60 · Propylene Glycol ·
- 35 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Nutrients 35 items · 3 additives
- BLEACHED WHEATIngredients
- AND MALTED BARLEYIngredients
- NIACINIngredients
- REDUCED IRONIngredients
- THIAMIN MONONITRATEIngredients
- RIBOFLAVINIngredients
- FOLIC ACIDIngredients
- POTASSIUM BROMATEIngredients
- PARTIALLY HYDROGENATED VEGETABLE SHORTENINGIngredients
- SOYBEAN AND/OR COTTONSEED OILSIngredients
- BUTTERIngredients
- MARGARINEIngredients
- WATERIngredients
- PROPYLENE GLYCOLIngredients
- BUTTER DERIVATIVESIngredients
- BUTTERMILK POWDERIngredients
- DRY EGG YOLKSIngredients
- ESSENTIAL OILSIngredients
- XANTHAN GUMIngredients
- CREAM CHEESEIngredients
- PASTEURIZED MILK AND CREAMIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- CAROB BEAN GUMIngredients
- WHOLE EGGSIngredients
- SUGARIngredients
- EGG WHITESIngredients
- CREAM OF TARTARIngredients
- NONFAT DRY MILKIngredients
- VEGETABLE EMULSIFIERIngredients
- SORBITAN MONOSTEARATEIngredients
- POLYSORBATE 60Ingredients
- MONO AND DIGLYCERIDES AND SODIUM PROPIONATEIngredients
- BAKING POWDERIngredients
- NATURAL AND ARTIFICIAL FLAVOR AND DONUT SUGAR.Ingredients
Ingredient text
BLEACHED WHEAT, AND MALTED BARLEY, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, POTASSIUM BROMATE, PARTIALLY HYDROGENATED VEGETABLE SHORTENING, SOYBEAN AND/OR COTTONSEED OILS, BUTTER, MARGARINE, WATER, PROPYLENE GLYCOL, BUTTER DERIVATIVES, BUTTERMILK POWDER, DRY EGG YOLKS, ESSENTIAL OILS, XANTHAN GUM, CREAM CHEESE, PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, WHOLE EGGS, SUGAR, EGG WHITES, CREAM OF TARTAR, NONFAT DRY MILK, VEGETABLE EMULSIFIER, SORBITAN MONOSTEARATE, POLYSORBATE 60, MONO AND DIGLYCERIDES AND SODIUM PROPIONATE, BAKING POWDER, NATURAL AND ARTIFICIAL FLAVOR AND DONUT SUGAR.
If you keep eating it
Source · Maker · Label
Maker and label · West Coast Grocery Company · USDA FoodData Central ·
More
28 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 500kcal
Carbs 27%Protein 6%Fat 67%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2548657