AGED CHEDDAR AND BROCCOLI SOUP, AGED CHEDDAR AND BROCCOLI
The Kroger Co. Per 100 g · Label
32 points among 3,044 in Other Soups
Heavily processed.
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · · ·
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
100 g = 0.7 sugar cubes · 1.1 cheese slices
More to see
Not deducted 1 items
Kept
−0- Sugars 2gWithin the limit, nothing deducted−0
Nutrients 23 items · 4 additives
- WATERIngredients
- BROCCOLIIngredients
- PASTEURIZED PROCESS CHEDDAR CHEESEIngredients
- MILKIngredients
- PASTEURIZED PROCESSED CHEESE BLENDIngredients
- CREAM ONIONSIngredients
- BUTTERIngredients
- MODIFIED CORNSTARCHIngredients
- CONTAINS LESS THAN 2% OF: CANOLA OILIngredients
- PARMESAN CHEESEIngredients
- YEAST EXTRACTIngredients
- SALTIngredients
- GRANULAR AND CHEDDAR CHEESE WHEYIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- GARLICIngredients
- BUTTERMILKIngredients
- DEHYDRATED ONIONSIngredients
- SPICEIngredients
- DEHYDRATED GARLIC ANNATTO EXTRACTIngredients
- CITRIC ACIDIngredients
- LACTIC ACIDIngredients
- SODIUM PHOSPHATEIngredients
- NISIN PREPARATION.Ingredients
Ingredient text
WATER, BROCCOLI, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SODIUM PHOSPHATE, MILK FAT, SALT, APOCAROTENAL [FOR COLOR]), MILK, PASTEURIZED PROCESSED CHEESE BLEND (CHEDDAR CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, MILK PROTEIN CONCENTRATE, CANOLA OIL ENZYME MODIFIED CHEESE [MILK, WATER, SODIUM PHOSPHATE, MILKFAT, SALT, CULTURES, ENZYMES], SODIUM PHOSPHATE CONTAINS LESS THAN 2% OF: SODIUM HEXAMETAPHOSPHATE, SALT, LACTIC ACID, SORBIC ACID [PRESERVATIVE], APOCAROTENAL [FOR COLOR]), CREAM ONIONS, BUTTER (CREAM SALT), MODIFIED CORNSTARCH, CONTAINS LESS THAN 2% OF: CANOLA OIL, PARMESAN CHEESE (PART-SKIM MILK, CULTURES,SALT, ENZYMES), YEAST EXTRACT, SALT, GRANULAR AND CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES) WHEY, WHEY PROTEIN CONCENTRATE, GARLIC, BUTTERMILK, DEHYDRATED ONIONS, SPICE, DEHYDRATED GARLIC ANNATTO EXTRACT (FOR COLOR), CITRIC ACID, LACTIC ACID, SODIUM PHOSPHATE, NISIN PREPARATION.
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
More
32 points among 3,044 in Other Soups
Where the calories come from 102kcal
Carbs 19%Protein 13%Fat 68%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2547535