75 points among 10,399 in Pickles, Olives, Peppers & Relishes
Deducted for Sodium·Saturated fat.
75
- −11Nutrition
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
- Nutrition per 100ml−11Saturated fat −3 · Sodium −8
100 g = 0.7 tsp salt · 0.6 bowls of rice
per 100mlHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 7 items
- SELECT RIPE OLIVESIngredients
- CAULIFLOWERIngredients
- PEPPERSIngredients
- CELERYIngredients
- CARROTSIngredients
- SPICESIngredients
- PURE SOYBEAN OIL.Ingredients
Ingredient text
SELECT RIPE OLIVES, CAULIFLOWER, PEPPERS, CELERY, CARROTS, SPICES, PURE SOYBEAN OIL.
If you keep eating it
Source · Maker · Label
Maker and label · That Pickle Guy · USDA FoodData Central ·
Serving 30MLT · Package –
More
Per 100ml, so outside the per-100g ranking
Where the calories come from 167kcal
Carbs 17%Protein 0%Fat 83%
Full nutrition facts per 100ml
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 167 kcal | 8% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 15 g | 28% | – | – |
| Carbs | 6.7 g | 2% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 3.3 g | 13% | – | – |
| Sodium | 1,430 mg | 72% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 1.7 g | 11% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2546697