Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

BANANA NUT MUFFIN, BANANA NUT

The Hvr Company Per 100 g · Label

40 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 20 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

100 g = 9.5 sugar cubes · 1.1 cheese slices · 0.6 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 2 additives
  • SUGARIngredients
  • ENRICHED WHEAT FLOURIngredients
  • BLEACHED FLOUR THIAMINE MONONITRATEIngredients
  • RIBOFLAVINIngredients
  • FOLIC ACIDIngredients
  • SOYBEAN OILIngredients
  • WATERIngredients
  • BANANA PURSEIngredients
  • ENGLISH WALNUTSIngredients
  • BANANA FRUIT ICING . MODIFIED CORN STARCHIngredients
  • WHEYIngredients
  • PROPYLENE GLYCOL MONOESTERS OF FATTY ACIDSIngredients
  • LENVENINGIngredients
  • VITAL WHEAT GLUTENIngredients
  • SALTIngredients
  • SODLUM STEAROYL LACTYLATOIngredients
  • GUAR GUM. KANTHAN GUMIngredients
  • NATURAL AND ARTIFICIAL FLAVORSIngredients
  • EGG. SOY FLOURIngredients
  • AND POTASAIUM SORBATE.Ingredients
Ingredient text

SUGAR, ENRICHED WHEAT FLOUR, BLEACHED FLOUR (NIACIN, IRON) THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, WATER, BANANA PURSE (BANANA, CITRIC ACID, ASCORBIC ACID), ENGLISH WALNUTS, BANANA FRUIT ICING (HIGH GRUCTOSE COM SYRUP, BANANA PUREE, SUGAR, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVORS, LEMON JUICE, CITRIC ACID, GUAR GUM, POTASSIUM SORBATE AND SODIUM BENZOATES (AS PRESERVATIVES). ARTIFICIAL COLORS INCLUDING FD&C YELLOW #5). MODIFIED CORN STARCH, WHEY, PROPYLENE GLYCOL MONOESTERS OF FATTY ACIDS, LENVENING (BAKING SODA, SODLUM ALUMINUM PHOSPHATE), VITAL WHEAT GLUTEN, SALT, SODLUM STEAROYL LACTYLATO, GUAR GUM. KANTHAN GUM, NATURAL AND ARTIFICIAL FLAVORS, EGG. SOY FLOUR, AND POTASAIUM SORBATE.

If you keep eating it
Source · Maker · Label

Maker and label · The Hvr Company · USDA FoodData Central ·

Serving 77GRM · Package – Medium energy density
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40 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Compare with the #1 in category

Where the calories come from 179kcal

Carbs 51%Protein 4%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy179 kcal9%
Protein3.9 g7%
Fat19.5 g36%
Carbs49.4 g15%
Sugars28.6 g29%
Fiber1.3 g5%
Calcium13 mg2%
Iron1.6 mg14%
Sodium313 mg16%
Cholesterol0 mg0%
Saturated fatty acids3.9 g26%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2544238
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