What's in this?
HONEY WHEAT BREAD, HONEY WHEAT
Breads & Buns
United States Bakery As labeled · Per 100 g · Label
1 additive
- Not set
16 ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, STEEL CUT OATS, YEAST, ORGANIC CANE SUGAR, ORGANIC BROWN SUGAR, VITAL WHEAT GLUTEN, HONEY, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BABY OAT FLAKES, PALM OIL, SEA SALT, CULTURED WHEAT FLOUR, XANTHAN GUM, DISTILLED VINEGAR, ASCORBIC ACID, ENZYMES.
100 g = 4.2 sugar cubes · 0.9 bowls of rice
72 points among 10,404 in Breads & Buns
Heavily processed.
Moderately processed
- −6Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −28 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 275kcal
Carbs 73%Protein 15%Fat 12%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 16 items · 1 additives
- ENRICHED UNBLEACHED WHEAT FLOURIngredients
- WATERIngredients
- STEEL CUT OATSIngredients
- YEASTIngredients
- ORGANIC CANE SUGARIngredients
- ORGANIC BROWN SUGARIngredients
- VITAL WHEAT GLUTENIngredients
- HONEYIngredients
- CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BABY OAT FLAKESIngredients
- PALM OILIngredients
- SEA SALTIngredients
- CULTURED WHEAT FLOURIngredients
- XANTHAN GUMIngredients
- DISTILLED VINEGARIngredients
- ASCORBIC ACIDIngredients
- ENZYMES.Ingredients
Ingredient text
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, STEEL CUT OATS, YEAST, ORGANIC CANE SUGAR, ORGANIC BROWN SUGAR, VITAL WHEAT GLUTEN, HONEY, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: BABY OAT FLAKES, PALM OIL, SEA SALT, CULTURED WHEAT FLOUR, XANTHAN GUM, DISTILLED VINEGAR, ASCORBIC ACID, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · United States Bakery · USDA FoodData Central ·
More
72 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2543335