Pickles, Olives, Peppers & Relishes
SALAD OLIVES WITH PIMIENTO, PIMIENTO
Roche Bros Supermarkets Inc. Per 100 g · Label
59 points among 10,399 in Pickles, Olives, Peppers & Relishes
4 additives.
Sodium in the bottom half.
59
- −11Nutrition
- −4Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additivesCalcium Chloride · · Sodium Alginate ·
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 4 additives
- GREEN MANZANILLA OLIVESIngredients
- WATERIngredients
- PIMIENTO PASTEIngredients
- SALTIngredients
- LACTIC ACIDIngredients
- CITRIC ACID AND ASCORBIC ACID.Ingredients
Ingredient text
GREEN MANZANILLA OLIVES, WATER, PIMIENTO PASTE (WATER, PIMIENTO, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE, POTASSIUM SORBATE ADDED AS PRESERVATIVE), SALT, LACTIC ACID, CITRIC ACID AND ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Roche Bros Supermarkets Inc. · USDA FoodData Central ·
Serving 15GRM · Package – Medium energy density
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59 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 167kcal
Carbs 15%Protein 0%Fat 85%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2541832