Croissants, Sweet Rolls, Muffins & Other Pastries
MINI PUMPKIN MUFFINS
Wal-Mart Stores, Inc. Per 100 g · Label
40 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives · Sodium Stearoyl Lactylate
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- BASEIngredients
- SOY OILIngredients
- EGGSIngredients
- WATERIngredients
- PUMPKINIngredients
- CORN SYRUPIngredients
- ENRICHED WHEAT FLOURIngredients
- MOLASSESIngredients
- SUGARIngredients
- SPICEIngredients
- POTASSIUM SORBATEIngredients
- ENZYME BLEND .Ingredients
Ingredient text
BASE (SUGAR, ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MODIFIED FOOD STARCH, SOYBEAN OIL, WHEY, LEAVENING [SODIUM ALUMINUM PHOSPHATE, BAKING SODA], SALT, PROPYLENE GLYCOL MONO AND DIESTERS OF FATTY ACIDS, VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE, DEXTROSE, CORN STARCH, WHOLE EGG, NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, SOY FLOUR), SOY OIL, EGGS, WATER, PUMPKIN, CORN SYRUP, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MOLASSES, SUGAR, SPICE (CINNAMON, CLOVES, NUTMEG, AND ALLSPICE), POTASSIUM SORBATE (PRESERVATIVE), ENZYME BLEND (WHEAT FLOUR AND CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, ENZYMES).
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
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40 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 375kcal
Carbs 52%Protein 4%Fat 44%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2541631