Breads & BunsBreads & Buns
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Breads & Buns

GARLIC MINI NAAN, GARLIC

STONEFIRE Per 100 g · Label

71 points among 10,404 in Breads & Buns

Deducted for Sodium·Saturated fat.

71
  • −11Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items
  • ENRICHED WHEAT FLOURIngredients
  • BUTTERMILKIngredients
  • WATERIngredients
  • SOYBEAN AND/OR CANOLA OILIngredients
  • ROASTED GARLICIngredients
  • CULTURED WHEAT FLOURIngredients
  • EGGSIngredients
  • SUGARIngredients
  • BAKING POWDERIngredients
  • SEA SALTIngredients
  • GHEEIngredients
  • WHEAT GLUTENIngredients
  • CILANTROIngredients
  • DEXTROSEIngredients
  • DEXTRINIngredients
  • CARROT FIBERIngredients
  • YEASTIngredients
Ingredient text

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), BUTTERMILK (SKIM MILK, DRY BUTTERMILK, BACTERIAL CULTURE), WATER, SOYBEAN AND/OR CANOLA OIL, ROASTED GARLIC, CULTURED WHEAT FLOUR, EGGS, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, GHEE (CLARIFIED BUTTER), WHEAT GLUTEN, CILANTRO, DEXTROSE, DEXTRIN, CARROT FIBER, YEAST

If you keep eating it
Source · Maker · Label

Maker and label · STONEFIRE · USDA FoodData Central ·

Serving 50GRM · Package – High energy density
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71 points among 10,404 in Breads & Buns

Where the calories come from 300kcal

Carbs 66%Protein 13%Fat 21%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy300 kcal15%
Protein10 g18%
Fat7 g13%
Carbs50 g15%
Sugars4 g4%
Fiber2 g8%
Calcium120 mg17%
Iron2.8 mg23%
Potassium140 mg4%
Sodium760 mg38%
Cholesterol10 mg3%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2539439
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