Breads & BunsBreads & Buns
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Breads & Buns

SESAM SEED PRETZEL BUNS, SESAME SEED

2178 Kensington Ave., Inc. Per 100 g · Label

72 points among 10,404 in Breads & Buns

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesSodium Hydroxide
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 11 items · 1 additives
  • HIGH GLUTEN FLOURIngredients
  • BREAD FLOURIngredients
  • WATERIngredients
  • SESAMEIngredients
  • CANOLA OILIngredients
  • CANE SUGARIngredients
  • CONTAINS 2% OR LESS OF: SALTIngredients
  • YEASTIngredients
  • ENZYMESIngredients
  • SODIUM HYDROXIDEIngredients
  • ASCORBIC ACID.Ingredients
Ingredient text

HIGH GLUTEN FLOUR (ENRICHED UNBLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES, ASCORBIC ACID), BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SESAME, CANOLA OIL, CANE SUGAR, CONTAINS 2% OR LESS OF: SALT, YEAST, ENZYMES, SODIUM HYDROXIDE, ASCORBIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · 2178 Kensington Ave., Inc. · USDA FoodData Central ·

Serving 90GRM · Package – High energy density
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72 points among 10,404 in Breads & Buns

Where the calories come from 322kcal

Carbs 56%Protein 13%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy322 kcal16%
Protein10 g18%
Fat11.1 g21%
Carbs44.4 g14%
Sugars3.3 g3%
Fiber3.3 g13%
Calcium0 mg0%
Iron2.8 mg23%
Potassium100 mg3%
Sodium533 mg27%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2539202
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