Pickles, Olives, Peppers & Relishes
RANCH SALAD WITH BBQ-SEASONED CHICKEN BREAST, FIRE-ROASTED CORN, BLACK BEANS, AND CRISPY TORTILLA STRIPS WITH RANCH DRESSING, RANCH WITH BBQ-SEASONED CHICKEN BREAST
Mendwell Inc. Per 100 g · Label
47 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Chloride · Ferrous Gluconate ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 1.3 sugar cubes
More to see
Not deducted 3 items
Kept
−0- Sugars 3.8gWithin the limit, nothing deducted−0
- Saturated fat 0.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 3 additives
- SALAD: CHICKEN BREASTIngredients
- GREEN LEAF LETTUCEIngredients
- CORNIngredients
- BLACK BEANSIngredients
- SAVOY CABBAGEIngredients
- BBQ SAUCEIngredients
- RED BELL PEPPERIngredients
- RED CABBAGEIngredients
- TORTILLA STRIPSIngredients
- RED ONIONIngredients
- PAPRIKAIngredients
- BLACK PEPPER DRESSING: GREEK YOGURTIngredients
- CANOLA OILIngredients
- WATERIngredients
- LEMON JUICEIngredients
- CILANTROIngredients
- PARSLEYIngredients
- DIJON MUSTARDIngredients
- SALTIngredients
- GARLIC POWDERIngredients
- ONION POWDERIngredients
- BLACK PEPPERIngredients
Ingredient text
SALAD: CHICKEN BREAST (BONELESS SKINLESS CHICKEN BREAST, WATER, SEA SALT), GREEN LEAF LETTUCE, CORN, BLACK BEANS (WATER, SALT, CALCIUM CHLORIDE, FERROUS GLUCONATE), SAVOY CABBAGE, BBQ SAUCE (TOMATO PUREE [WATER, TOMATO PASTE], SUGAR, DISTILLED VINEGAR, MOLASSES, SALT, NATURAL HICKORY SMOKE FLAVOR, CORN STARCH, SPICES, DEHYDRATED ONION, FRUIT JUICE [COLOR], DEHYDRATED GARLIC, CELERY SEED), RED BELL PEPPER, RED CABBAGE, TORTILLA STRIPS (CORN MASA FLOWER, SUNFLOWER, SAFFLOWER, AND/OR CANOLA OIL, SALT), RED ONION, PAPRIKA, BLACK PEPPER DRESSING: GREEK YOGURT (GRADE A PASTEURIZED SKIM MILK, CREAM, MILK PROTEIN CONCENTRATE, TAPIOCA STARCH, PECTIN ENZYMES, LIVE ACTIVE CULTURES: S. THERMOPHILUS, BULGARICUS, L. ACIDOPHILUS, BIFIDUS AND L. CASEI), CANOLA OIL, WATER, LEMON JUICE, CILANTRO, PARSLEY, DIJON MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, WHITE WINE, FRUIT PECTIN, CITRIC ACID, TARTARIC ACID, SUGAR, SPICE), SALT, GARLIC POWDER, ONION POWDER, BLACK PEPPER
If you keep eating it
Source · Maker · Label
Maker and label · Mendwell Inc. · USDA FoodData Central ·
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47 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 111kcal
Carbs 40%Protein 17%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2538874