Croissants, Sweet Rolls, Muffins & Other Pastries
BANANA NUT MUFFINS, BANANA NUT
Wal-Mart Stores, Inc. Per 100 g · Label
36 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
- −14Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Sodium Stearoyl Lactylate
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 3 additives
- ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- BANANASIngredients
- SOYBEAN OILIngredients
- EGGSIngredients
- BUTTERMILKIngredients
- WATERIngredients
- WALNUTSIngredients
- LEAVENINGIngredients
- DEXTROSEIngredients
- WHEYIngredients
- SALTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- MONO-AND DIGLYCERIDESIngredients
- EGG WHITESIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- XANTHAN GUMIngredients
- CELLULOSE GUMIngredients
- CITRIC ACIDIngredients
- SOY LECITHIN.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BANANAS, SOYBEAN OIL, EGGS, BUTTERMILK (NONFAT MILK, DRY BUTTERMILK, BACTERIAL CULTURE), WATER, WALNUTS, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), DEXTROSE, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVOR, MONO-AND DIGLYCERIDES, EGG WHITES, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, CITRIC ACID, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
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36 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Where the calories come from 374kcal
Carbs 48%Protein 5%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2538288