Hoagie Rolls, Whole Grain, Split Top, Hinge Sliced, 5
Bake Crafters Food Company Per 100 g · Label
67 points among 607 in Bread
3 additives.
67
- −3Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesPotassium Iodate · Calcium Propionate · Sodium Stearoyl Lactylate
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
100 g = 0.6 sugar cubes · 0.8 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 18 items · 3 additives
- Whole Wheat FlourIngredients
- Enriched Wheat FlourIngredients
- WaterIngredients
- YeastAdditives
- SugarIngredients
- Contains 2% or less of the Following Ingredients; SaltIngredients
- Cracked WheatIngredients
- Wheat GlutenIngredients
- Sodium Stearoyl LactylateAdditives
- DatemIngredients
- Calcium SulfateAdditives
- Soybean OilIngredients
- EnzymesIngredients
- Vegetable ProteinIngredients
- Calcium PeroxideIngredients
- Potassium IodateAdditives
- Corn MealIngredients
- Calcium Propionate.Additives
Ingredient text
Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Contains 2% or less of the Following Ingredients; Salt, Cracked Wheat, Wheat Gluten, Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Soybean Oil, Enzymes, Vegetable Protein (Corn Based), Calcium Peroxide, Potassium Iodate, Corn Meal, Calcium Propionate.
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
Serving 57GRM · Package – Medium energy density
More
67 points among 607 in Bread
Where the calories come from 228kcal
Carbs 80%Protein 13%Fat 7%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2521407