Muffins, Blueberry, Low Fat, Individually Wrapped
Bake Crafters Food Company Per 100 g · Label
35 points among 607 in Bread
Heavily processed.
35
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesSodium Propionate · · Erythorbic Acid · Sodium Stearoyl Lactylate
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 4 additives
- Enriched FlourIngredients
- WaterIngredients
- SugarIngredients
- BlueberriesIngredients
- EmulsifiersIngredients
- DextroseIngredients
- ApplesauceIngredients
- LeaveningIngredients
- Soy FlourIngredients
- Milk WheyIngredients
- SaltIngredients
- Modified Food StarchIngredients
- Egg AlbuminIngredients
- Natural and Artificial FlavorIngredients
- Additives
- Sodium Propionate.Additives
Ingredient text
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Blueberries, Emulsifiers (Mono & Diglycerides, Polyglycerol Esters, Soy , Sodium Stearoyl Lactylate), Dextrose, Applesauce (Apples, Corn Syrup, Water, Erythorbic Acid), Leavening (Baking Soda, Sodium Aluminum Phosphate), Soy Flour, Milk Whey, Salt, Modified Food Starch, Egg Albumin, Natural and Artificial Flavor, , Sodium Propionate.
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
Serving 57GRM · Package – Medium energy density
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35 points among 607 in Bread
Where the calories come from 228kcal
Carbs 81%Protein 9%Fat 10%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2521406