Croissants, Whole Grain, Margarine, Fully Curved, Sliced, 4" x 1.75
Bake Crafters Food Company Per 100 g · Label
41 points among 607 in Bread
Heavily processed.
- −9Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Propionate · ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 2.4 sugar cubes · 1.2 cheese slices · 1 bowl of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- White Whole Wheat FlourIngredients
- Enriched FlourIngredients
- MargarineIngredients
- WaterIngredients
- Whole MilkIngredients
- Brown SugarIngredients
- YeastAdditives
- Malt ExtractIngredients
- HoneyIngredients
- Calcium PropionateAdditives
- SaltIngredients
- Corn StarchIngredients
- Egg WashIngredients
- Enzyme.Ingredients
Ingredient text
White Whole Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Sugar, Soybean (Soy), with Monodiglycerides, , , Natural and Artificial Flavor, Beta Carotene, Vitamin A Palmitate), Water, Whole Milk, Brown Sugar, Yeast, Malt Extract, Honey, Calcium Propionate, Salt, Corn Starch, Egg Wash, Enzyme.
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
More
41 points among 607 in Bread
Where the calories come from 309kcal
Carbs 60%Protein 10%Fat 30%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2521355