Vegetables Prepared/ProcessedVegetables Prepared/Processed
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Vegetables Prepared/Processed

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Furmanos; 1/#10 Pinto Beans

Vegetables Prepared/Processed

Furmano Foods As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

5 ingredients

Pinto Beans, Water, Salt, Calcium Chloride, Calcium Disodium EDTA (To Preserve Color)

86 points among 239 in Vegetables Prepared/Processed

Heavily processed.

86

Minimally processed

  • 0Nutrition
  • 0Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −14 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesCalcium Chloride

Full nutrition facts per 100g

Where the calories come from 110kcal

Carbs 72%Protein 25%Fat 3%

ItemsAmount% of dailyCategory medianDifference
Energy110 kcal6%
Protein5.3 g10%
Fat0.3 g1%
Carbs15.5 g5%
Sugars1 g1%
Fiber3.9 g16%
Calcium30 mg4%
Iron1.3 mg11%
Potassium0 mg0%
Sodium101 mg5%
Cholesterol0 mg0%
Saturated fatty acids0.1 g0%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sugars 1gWithin the limit, nothing deducted−0
  3. Saturated fat 0.1gWithin the limit, nothing deducted−0
  4. Sodium 101mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 5 items · 1 additives
  • Pinto BeansIngredients
  • WaterIngredients
  • SaltIngredients
  • Calcium ChlorideAdditives
  • Calcium Disodium EDTAIngredients
Ingredient text

Pinto Beans, Water, Salt, Calcium Chloride, Calcium Disodium EDTA (To Preserve Color)

If you keep eating it
Source · Maker · Label

Maker and label · Furmano Foods · USDA FoodData Central ·

Serving 130GRM · Package – Medium energy density
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86 points among 239 in Vegetables Prepared/Processed

Source
Source
USDA FoodData Central
Code
US-FDC-2519199
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