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Baking/Cooking Mixes/Supplies

Betty Crocker Rainbow Chip Mug Treats

GENERAL MILLS SALES INC. Per 100 g · Label

16 points among 873 in Baking/Cooking Mixes/Supplies

Heavily processed.

16
  • −22Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Sikcode diagnosis

Where −84 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesPolysorbate 60 · · Sodium Caseinate · · · Sodium Stearoyl Lactylate
  3. 28 ingredients−8More than 10 costs points
  4. Nutrition per 100g−22Sugars −8 · Saturated fat −3 · Sodium −3 · Trans fat −8

100 g = 17 sugar cubes · 1.1 cheese slices · 1.4 bowls of rice

More to see

Nutrients 28 items · 6 additives
  • SugarIngredients
  • Enriched Flour BleachedIngredients
  • Vegetable OilIngredients
  • High Fructose Corn SyrupIngredients
  • Corn StarchIngredients
  • Water. Contains 2% or less of: Corn SyrupIngredients
  • Cellulose PowderIngredients
  • Modified Corn StarchIngredients
  • LeaveningIngredients
  • Whey Protein IsolateIngredients
  • Egg WhiteIngredients
  • MonoglyceridesIngredients
  • SaltIngredients
  • Nonfat MilkIngredients
  • Soy Additives
  • Corn CerealIngredients
  • Hydrogenated Palm OilAdditives
  • WheyIngredients
  • Sodium Stearoyl LactylateAdditives
  • Sodium CaseinateAdditives
  • Polysorbate 60Additives
  • Cellulose GumIngredients
  • Additives
  • Additives
  • Artificial FlavorIngredients
  • Modified CelluloseIngredients
  • ColorIngredients
  • .Additives
Ingredient text

Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Vegetable Oil (palm, canola, palm kernel, coconut), High Fructose Corn Syrup, Corn Starch, Water. Contains 2% or less of: Corn Syrup, Cellulose Powder, Modified Corn Starch, Leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate), Whey Protein Isolate, Egg White, Monoglycerides, Salt, Nonfat Milk, Soy , Corn Cereal, Hydrogenated Palm Oil, Whey, Sodium Stearoyl Lactylate, Sodium Caseinate, Polysorbate 60, Cellulose Gum, , (preservative), Artificial Flavor, Modified Cellulose, Color (yellows 5 & 6, red 40, blue 1, yellow lakes 5 & 6, red lake 40, blue lakes 1 & 2), .

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 91GRM · Package – High energy density
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16 points among 873 in Baking/Cooking Mixes/Supplies

Where the calories come from 406kcal

Carbs 76%Protein 4%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy406 kcal20%
Protein3.7 g7%
Fat9 g17%
Carbs77.4 g24%
Sugars52 g52%
Fiber2.1 g8%
Calcium76 mg11%
Iron1.8 mg15%
Potassium60 mg2%
Sodium451 mg23%
Cholesterol0 mg0%
Saturated fatty acids4.1 g27%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2517081
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