Breads & BunsBreads & Buns
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Breads & Buns

FRENCH BAGUETTES, FRENCH

Bendiner Technologies, LLC Per 100 g · Label

79 points among 10,404 in Breads & Buns

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 14 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

100 g = 1.1 sugar cubes · 0.8 bowls of rice

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.2gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items
  • UNBLEACHED WHEAT FLOURIngredients
  • WATERIngredients
  • BAKERS YEASTIngredients
  • ETHYL ALCOHOLIngredients
  • WHEAT GLUTENIngredients
  • SALTIngredients
  • FERMENTED WHEAT GERMIngredients
  • MAITED WHEAT FLOURIngredients
  • DRIED YEASTIngredients
  • SOURDOUGH CULTUREIngredients
  • WHEAT FIBERIngredients
  • ASCORBIC ACIDIngredients
  • MALTED BARLEY FLOURIngredients
  • BARLEY MALT EXTRACT.Ingredients
Ingredient text

UNBLEACHED WHEAT FLOUR, WATER, BAKERS YEAST, ETHYL ALCOHOL (TO MAINTAIN FRESHNESS), WHEAT GLUTEN, SALT, FERMENTED WHEAT GERM, MAITED WHEAT FLOUR, DRIED YEAST, SOURDOUGH CULTURE, WHEAT FIBER, ASCORBIC ACID, MALTED BARLEY FLOUR, BARLEY MALT EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Bendiner Technologies, LLC · USDA FoodData Central ·

Serving 62GRM · Package – High energy density
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79 points among 10,404 in Breads & Buns

Compare with the #1 in category

Where the calories come from 242kcal

Carbs 82%Protein 12%Fat 6%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy242 kcal12%
Protein8.1 g15%
Fat1.6 g3%
Carbs53.2 g16%
Sugars3.2 g3%
Fiber3.2 g13%
Calcium16 mg2%
Iron0.8 mg7%
Potassium145 mg4%
Sodium371 mg19%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2509290
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