79 points among 10,404 in Breads & Buns
Heavily processed.
79
- −3Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −21 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2.7gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
- UNBLEACHED WHEAT FLOURIngredients
- WATERIngredients
- BAKERS YEASTIngredients
- ETHYL ALCOHOLIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- DRIED YEASTIngredients
- SOURDOUGH CULTUREIngredients
- MALTED BARLEY FLOURIngredients
- MALTED WHEAT FLOURIngredients
- BARLEY MALT EXTRACTIngredients
- ASCORBIC ACID.Ingredients
Ingredient text
UNBLEACHED WHEAT FLOUR, WATER, BAKERS YEAST, ETHYL ALCOHOL (TO MAINTAIN FRESHNESS), SALT, WHEAT GLUTEN, DRIED YEAST, SOURDOUGH CULTURE, MALTED BARLEY FLOUR, MALTED WHEAT FLOUR, BARLEY MALT EXTRACT, ASCORBIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Bendiner Technologies, LLC · USDA FoodData Central ·
Serving 75GRM · Package – High energy density
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79 points among 10,404 in Breads & Buns
Where the calories come from 253kcal
Carbs 83%Protein 12%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2509289