Croissants, Sweet Rolls, Muffins & Other Pastries
MUFFINS, BLUEBERRY
United States Bakery Basis unknown · Label
41 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries
Heavily processed.
41
- −9Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −59 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Fumaric Acid
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 7.4 sugar cubes · 0.6 cheese slices · 1.1 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 3 additives
- SUGARIngredients
- WHOLE EGGSIngredients
- CANOLA OILIngredients
- WILD MAINE BLUEBERRIESIngredients
- GLUTEN FREE OAT FLOURIngredients
- WATERIngredients
- POTATO FLOURIngredients
- POTATO STARCHIngredients
- VANILLAIngredients
- BAKING POWDERIngredients
- SALTIngredients
- XANTHAN GUMIngredients
- FUMARIC ACIDIngredients
- HYDROGENATED PALM OIL.Ingredients
Ingredient text
SUGAR, WHOLE EGGS, CANOLA OIL, WILD MAINE BLUEBERRIES, GLUTEN FREE OAT FLOUR, WATER, POTATO FLOUR, POTATO STARCH, VANILLA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SALT, XANTHAN GUM, FUMARIC ACID (MOLD INHIBITOR), HYDROGENATED PALM OIL.
If you keep eating it
Source · Maker · Label
Maker and label · United States Bakery · USDA FoodData Central ·
Serving 99MG · Package –
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No per-100g numbers
Where the calories come from 343kcal
Carbs 46%Protein 6%Fat 48%
Full nutrition facts per
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2503564