What's in this?
STRAWBERRY BANANA 15% LOWFAT YOGURT, STRAWBERRY BANANA
Yogurt
HP Hood LLC As labeled · Per 100 g · Label
3 additives
- Not set
- ADI 25 mg/kg
- Not set
12 ingredients
CULTURED PASTEURIZED LOWFAT MILK, SUGAR, NONFAT MILK, STRAWBERRIES, BANANAS, MODIFIED CORN STARCH, PECTIN, NATURAL FLAVORS, FRUIT & VEGETABLE JUICE (COLOR), CITRIC ACID, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), TRICALCIUM CITRATE AND GELLAN GUM.
100 g = 4.3 sugar cubes
47 points among 7,013 in Yogurt
Heavily processed.
Heavily processed
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
Full nutrition facts per 100g
Where the calories come from 88kcal
Carbs 74%Protein 14%Fat 12%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
- Sodium 50mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- CULTURED PASTEURIZED LOWFAT MILKIngredients
- SUGARIngredients
- NONFAT MILKIngredients
- STRAWBERRIESIngredients
- BANANASIngredients
- MODIFIED CORN STARCHIngredients
- PECTINIngredients
- NATURAL FLAVORSIngredients
- FRUIT & VEGETABLE JUICEIngredients
- CITRIC ACIDIngredients
- POTASSIUM SORBATEIngredients
- TRICALCIUM CITRATE AND GELLAN GUM.Ingredients
Ingredient text
CULTURED PASTEURIZED LOWFAT MILK, SUGAR, NONFAT MILK, STRAWBERRIES, BANANAS, MODIFIED CORN STARCH, PECTIN, NATURAL FLAVORS, FRUIT & VEGETABLE JUICE (COLOR), CITRIC ACID, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), TRICALCIUM CITRATE AND GELLAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · HP Hood LLC · USDA FoodData Central ·
More
47 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2503454