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Pizza

SAUSAGE PIZZA FOR ONE, SAUSAGE

Pinnacle Foods Group LLC Per 100 g · Label

48 points among 3,567 in Pizza

Heavily processed.

48
  • −6Nutrition
  • 0Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · ·
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. 1 ingredients5 or fewer costs nothing−0
  2. Sugars 2gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 4 additives
  • CRUSTIngredients
Ingredient text

CRUST (MALTED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], WATER, SHORTENING FLAKE [PALM OIL, SOY LECITHIN, NATURAL BUTTER FLAVOR AND BETA CAROTENE {COLOR}], SOYBEAN OIL, YEAST, SUGAR, SALT, DOUGH CONDITIONER (BARLEY MALT EXTRACT, INACTIVE YEAST, ENZYMES, ENRICHED WHEAT FLOUR {WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID}], VITAL WHEAT GLUTEN), SAUCE (WATER, TOMATO PUREE [WATER, TOMATO PASTE], SEASONING [SALT, SPICES, SUGAR, DEHYDRATED GARLIC], FLAVOR BLEND [MALTODEXTRIN, DEXTROSE, NATURAL SPICE OLEORESINS], SALT, MODIFIED CORN STARCH, SOYBEAN OIL, XANTHAN GUM), TOPPING (IMITATION MOZZARELLA BLEND [IMITATION MOZZARELLA {WATER, PALM OIL, MODIFIED POTATO STARCH, RENNET CASEIN, MODIFIED CORN STARCH, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, CARRAGEENAN, LACTIC ACID, ARTIFICIAL COLOR}, MOZZARELLA [PASTEURIZED CULTURED REDUCED FAT MILK, SALT, ENZYMES], COOKED SAUSAGE MADE WITH PORK- CHICKEN ADDED [PORK, MECHANICALLY SEPARATED CHICKEN, WATER, SEASONINGS {SPICES, SALT, DEXTROSE, PAPRIKA, BHT, TBHQ, CITRIC ACID}]).

If you keep eating it
Source · Maker · Label

Maker and label · Pinnacle Foods Group LLC · USDA FoodData Central ·

Serving 152GRM · Package – High energy density
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48 points among 3,567 in Pizza

Where the calories come from 243kcal

Carbs 51%Protein 10%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy243 kcal12%
Protein5.9 g11%
Fat10.5 g19%
Carbs30.9 g10%
Sugars2 g2%
Fiber2 g8%
Calcium86 mg12%
Iron0.9 mg8%
Potassium171 mg5%
Sodium513 mg26%
Cholesterol10 mg3%
Saturated fatty acids4.6 g31%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2495593
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