51 points among 10,404 in Breads & Buns
Heavily processed.
51
- −3Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCalcium Propionate ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
More to see
Not deducted 4 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.8mg하루 권장의 23%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 21 items · 2 additives
- WATERIngredients
- BROWN RICE FLOURIngredients
- TAPIOCA STARCHIngredients
- TAPIOCA SYRUPIngredients
- WHOLE GRAIN SORGHUM FLOURIngredients
- XANTHAN GUMIngredients
- WHOLE GRAIN MILLET SEEDSIngredients
- CONTAINS 2% OR LESS OF: DRIED WHOLE EGGSIngredients
- WHOLE GRAIN MILLET FLOURIngredients
- WHOLE GRAIN AMARANTH SEEDSIngredients
- WHOLE GRAIN TEFF SEEDSIngredients
- RED QUINOA SEEDSIngredients
- OLEIC SAFFLOWER OILIngredients
- MOLASSESIngredients
- SALTIngredients
- CULTURED RICE FLOURIngredients
- CALCIUM PROPIONATEIngredients
- FULLY HYDROGENATED PALM OILIngredients
- MONOGLYCERIDEIngredients
- YEASTIngredients
- ENZYMES.Ingredients
Ingredient text
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, TAPIOCA SYRUP, WHOLE GRAIN SORGHUM FLOUR, XANTHAN GUM, WHOLE GRAIN MILLET SEEDS, CONTAINS 2% OR LESS OF: DRIED WHOLE EGGS, WHOLE GRAIN MILLET FLOUR, WHOLE GRAIN AMARANTH SEEDS, WHOLE GRAIN TEFF SEEDS, RED QUINOA SEEDS, OLEIC SAFFLOWER OIL, MOLASSES, SALT, CULTURED RICE FLOUR, CALCIUM PROPIONATE (MOLD INHIBITOR), FULLY HYDROGENATED PALM OIL, MONOGLYCERIDE, YEAST, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · The Kroger Co. · USDA FoodData Central ·
Serving 36GRM · Package – Medium energy density
More
51 points among 10,404 in Breads & Buns
Where the calories come from 222kcal
Carbs 75%Protein 9%Fat 16%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2493363