SPICY PEPPERONI TOPPED WITH SPICY SAUCE, TWO TYPES OF PEPPERONI, LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE, PARMESAN CHEESE, ROMANO CHEESE, AND BASIL WOOD FRIED PIZZA, SPICY PEPPERONI
Wal-Mart Stores, Inc. Per 100 g · Label
43 points among 3,567 in Pizza
Heavily processed.
- −11Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −57 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 0.5 sugar cubes · 1.4 cheese slices · 0.9 bowls of rice
One serving (121 g) = 0.7 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice
More to see
Not deducted 2 items
Kept
−0- Sugars 1.7gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 2 additives
- CRUSTIngredients
- LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESEIngredients
- WATERIngredients
- PEPPERONI MADE WITH PORKIngredients
- CHICKENIngredients
- AND BEEFIngredients
- PEPPERONIIngredients
- TOMATO PASTEIngredients
- PARMESAN AND ROMANO CHEESE BLENDIngredients
- HOT SAUCEIngredients
- SEASONINGIngredients
- BASIL.Ingredients
Ingredient text
CRUST (WHEAT FLOUR, WATER, SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, SALT, YEAST, SOY LECITHIN [PROCESSING AID]), LOW-MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, PEPPERONI MADE WITH PORK, CHICKEN, AND BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PARIKA, SODIUM NITRITE, BHA, BHT, CITRIC ACID, MAY CONTAIN: DEHYDRATED GARLIC, FLAVORING, SODIUM ASCORBATE), TOMATO PASTE, PARMESAN AND ROMANO CHEESE BLEND (PARMESAN CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET], ROMANO CHEESE MADE WITH COW'S MILK [PASTEURIZED MILK, CHEESE CULTURES, SALT, RENNET]), HOT SAUCE (AGED RED CAYENNE PEPPERS, DISTILLED VINEGAR, SALT, GRANULATED GARLIC), SEASONING (SALT, SUGAR, SPICES, ONION POWDER, GARLIC POWDER), BASIL.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
More
43 points among 3,567 in Pizza
Where the calories come from 264kcal
Carbs 41%Protein 16%Fat 43%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2485959