Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

MASA REAL DE GUAYABA

Multicom Publishing Incorporated Per 100 g · Label

23 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

23
  • −27Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesPropylene Glycol · · ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8

More to see

Nutrients 10 items · 4 additives
  • FLOURIngredients
  • SUGARIngredients
  • SHORTENINGIngredients
  • REFINED LARDIngredients
  • BAKING POWDERIngredients
  • EGGIngredients
  • SALTIngredients
  • FLAVORSIngredients
  • FD&C YELLOW #5Ingredients
  • YELLOW #6 AND RED # 40.Ingredients
Ingredient text

FLOUR (BLEACHED WHEAT FLOUR ENRICHED, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, POTASSIUM BROMATE, ENZYME), SUGAR, SHORTENING (PALM OIL), REFINED LARD (BHA 100 MG/KG MAX AND BHT 100 MG/KG 100 MAX), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), EGG, SALT, FLAVORS (WATER, PROPYLENE GLYCOL, ETHANOL, SUCROSE, STABILIZERS CMC, GLYCERIN, XANTHAN GUM, EMULSIFIER, POLISORBATE 80, SODIUM BENZOATE AND POTASSIUM SORBATE), FD&C YELLOW #5, YELLOW #6 AND RED # 40.

If you keep eating it
Source · Maker · Label

Maker and label · Multicom Publishing Incorporated · USDA FoodData Central ·

Serving 85g · Package – High energy density
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23 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Where the calories come from 588kcal

Carbs 55%Protein 6%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy588 kcal29%
Protein9.4 g17%
Fat25.9 g48%
Carbs82.4 g25%
Sugars48.2 g48%
Fiber1.2 g5%
Calcium106 mg15%
Iron1.1 mg9%
Potassium153 mg4%
Sodium259 mg13%
Cholesterol71 mg24%
Saturated fatty acids9.4 g63%
Trans fat2.9 g
Source
Source
USDA FoodData Central
Code
US-FDC-2484089
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