5 CHEESE HEARTH BAKED GARLIC BREAD, 5 CHEESE
Stater Bros. Markets Inc. Per 100 g · Label
48 points among 1,117 in Frozen Bread & Dough
Heavily processed.
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCarotene ·
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- Sugars 1.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 30 items · 2 additives
- BREAD: ENRICHED WHEAT FLOUR ]Ingredients
- MALTED BARLEY FLOURIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF: SOYBEAN OILIngredients
- SALTIngredients
- YEASTIngredients
- SUGARIngredients
- MALTED BARLEY FLOURIngredients
- DEXTROSEIngredients
- WHEAT GLUTENIngredients
- ASCORBIC ACID ADDED AS A DOUGH CONDITIONERIngredients
- MICROBIAL ENZYMESIngredients
- VEGETABLE PROTEINIngredients
- CORN MEAL. CHEESE TOPPING: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- PROVOLONE CHEESE WITH SMOKE FLAVORIngredients
- ASIAGO CHEESEIngredients
- ROMANO CHEESEIngredients
- PARMESAN CHEESEIngredients
- SPICE. SPREAD: VEGETABLE OIL BLENDIngredients
- WATERIngredients
- CRUSHED GARLICIngredients
- CONTAINS 2% OR LESS OF: ONION POWDERIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- SWEET CREAM BUTTERMILKIngredients
- MONOGLYCERIDESIngredients
- SUNFLOWER LECITHINIngredients
- GARLIC EXTRACTIngredients
- LACTIC ACIDIngredients
- BETA-CAROTENE .Ingredients
Ingredient text
BREAD: ENRICHED WHEAT FLOUR ([WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)], MALTED BARLEY FLOUR), WATER, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT, YEAST, SUGAR, MALTED BARLEY FLOUR, DEXTROSE, WHEAT GLUTEN, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, MICROBIAL ENZYMES, VEGETABLE PROTEIN, CORN MEAL. CHEESE TOPPING: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE WITH SMOKE FLAVOR (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL SMOKE FLAVOR), ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE. SPREAD: VEGETABLE OIL BLEND (SOYBEAN, PALM), WATER, CRUSHED GARLIC, CONTAINS 2% OR LESS OF: ONION POWDER, SALT, NATURAL FLAVORS, SWEET CREAM BUTTERMILK, MONOGLYCERIDES, SUNFLOWER LECITHIN, GARLIC EXTRACT, LACTIC ACID, BETA-CAROTENE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Stater Bros. Markets Inc. · USDA FoodData Central ·
More
48 points among 1,117 in Frozen Bread & Dough
Where the calories come from 321kcal
Carbs 47%Protein 13%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2483966