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Pizza

MOZZARELLA CHEESE, BUFFALO STYLE & GARLIC PIZZA FRIES SAUCE, MOZZARELLA CHEESE, BUFFALO STYLE & GARLIC

Hansen Foods, LLC Per 100 g · Label

38 points among 3,567 in Pizza

Heavily processed.

38
  • −24Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additivesCalcium Propionate ·
  3. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

More to see

Not deducted 3 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 1.5gWithin the limit, nothing deducted−0

Good

  1. Calcium 286mg41% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 3 items · 2 additives
  • CRUSTIngredients
  • LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
  • BUFFALO STYLE SAUCEIngredients
Ingredient text

CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, PALM OIL, SALT, YEAST, SUGAR, CALCIUM PROPIONATE (PRESERVATIVE), L-CYSTEINE), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PARTSKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING)), BUFFALO STYLE SAUCE (BUFFALO WING SAUCE (WATER, AGED RED CAYENNE PEPPER, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% OF SOYBEAN OIL, XANTHAN GUM, DEHYDRATED GARLIC, NATURAL FLAVORS, SPICE), ALFREDO SAUCE (CREAM, SKIM MILK, WATER, PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES (CULTURED MILK, SALT, ENZYMES), FLAVOR (ENZYME MODIFIED PARMESAN CHEESE (CULTURED MILK, WATER, SALT, ENZYMES)), WHEY, SALT), SOYBEAN OIL, CANOLA OIL, 2% OR LESS OF MODIFIED CORNSTARCH, SALT, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), CREAM (CREAM, NONFAT MILK), LACTOSE, DATEM, MONO AND DIGLYCERIDES, SPICE, XANTHAN GUM, SEASONING (CORNSTARCH, EXTRACTS OF TURMERIC AND ANNATTO (COLOR), NATURAL FLAVOR), SEASONING (MALTODEXTRIN, FLAVOR, ENZYME MODIFIED BUTTERFATI), CAYENNE PEPPER SAUCE (AGED CAYENNE RED PEPPERS, VINEGAR, WATER, SALT, GARLIC POWDER)], GARLIC SAUCE (BUTTER ALTERNATIVE OIL (LIQUID AND HYDROGENATED SOYBEAN OIL, CONTAINS LESS THAN 2% OF SALT, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), TBHQ AND CITRIC ACID (TO PROTECT FLAVOR), DIMETHYLPOLYSILOXANE (TO PREVENT FOAMING)), SEASONING (DEHYDRATED GARLIC, SALT)), SEASONING (CAYENNE AND CHILI PEPPER, VINEGAR POWDER (MALTODEXTRIN, DISTILLED VINEGAR, MODIFIED CORN STARCH), DEXTROSE, SALT, GRANULATED GARLIC, NATURAL FLAVORS, DISODIUM ACETATE, XANTHAN GUM).

If you keep eating it
Source · Maker · Label

Maker and label · Hansen Foods, LLC · USDA FoodData Central ·

Serving 133g · Package – High energy density
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38 points among 3,567 in Pizza

Where the calories come from 278kcal

Carbs 33%Protein 15%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy278 kcal14%
Protein10.5 g19%
Fat15.8 g29%
Carbs22.6 g7%
Sugars1.5 g2%
Fiber0.8 g3%
Calcium286 mg41%
Iron0.5 mg4%
Potassium113 mg3%
Sodium722 mg36%
Cholesterol23 mg8%
Saturated fatty acids5.3 g35%
Trans fat0.4 g
Source
Source
USDA FoodData Central
Code
US-FDC-2483125
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