Breads & BunsBreads & Buns
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Breads & Buns

THE ITALIAN BREAD, ITALIAN

Lenovo (Beijing) Co., Ltd. Per 100 g · Label

83 points among 10,404 in Breads & Buns

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 7 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 7 items
  • ENRICHED WHEAT FLOURIngredients
  • MALTED BARLEY FLOURIngredients
  • WHOLE DURUM FLOURIngredients
  • SOURDOUGH CULTUREIngredients
  • POLENTAIngredients
  • OLIVE OILIngredients
  • SEA SALT.Ingredients
Ingredient text

ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WHOLE DURUM FLOUR, SOURDOUGH CULTURE (WHEAT FLOUR, WATER), POLENTA, OLIVE OIL, SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Lenovo (Beijing) Co., Ltd. · USDA FoodData Central ·

Serving 50g · Package – High energy density
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83 points among 10,404 in Breads & Buns

Where the calories come from 260kcal

Carbs 74%Protein 12%Fat 14%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy260 kcal13%
Protein8 g15%
Fat4 g7%
Carbs48 g15%
Sugars0 g0%
Fiber2 g8%
Calcium20 mg3%
Iron2.6 mg22%
Potassium100 mg3%
Sodium440 mg22%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2481977
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