Log

Pizza

SPINACH MOZZARELLA, PECORINO ROMANO, TOMATO SAUCE, SPINACH THE ORIGINAL STUFFED PIZZA, SPINACH

Festive Foods LLC Per 100 g · Label

48 points among 3,567 in Pizza

Heavily processed.

48
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 145mg21% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 24 items · 2 additives
  • CRUST: [WHEAT FLOURIngredients
  • WATERIngredients
  • OIL BLENDIngredients
  • FLAVOR AND LEAVENINGIngredients
  • LEAVENING ]Ingredients
  • SAUCE: [TOMATOESIngredients
  • TOMATO PUREEIngredients
  • SALTIngredients
  • CITRIC ACIDIngredients
  • WATERIngredients
  • SEASONING ]Ingredients
  • SPINACH BLEND: [SPINACHIngredients
  • LOW MOISTURE WHOLE MILK MOZZARELLA CHEESEIngredients
  • LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
  • PECORINO ROMANO CHEESEIngredients
  • SEASONING ]Ingredients
  • CHEESE: [LOW MOISTURE WHOLE MILK MOZZARELLA CHEESEIngredients
  • POWDERED CELLULOSEIngredients
  • LOW MOISTURE PART SKIM MOZZARELLA CHEESEIngredients
  • POWDERED CELLULOSE ]Ingredients
  • TOPPING CHEESE: [PECORINO ROMANO CHEESEIngredients
  • OREGANOJIngredients
  • OIL BLEND [CORN OILIngredients
  • EXTRA VIRGIN OLIVE OIL].Ingredients
Ingredient text

CRUST: [WHEAT FLOUR (MILLED WHEAT, MALTED BARLEY FLOUR), WATER, OIL BLEND (CORN OIL, EXTRA VIRGIN OLIVE OIL), FLAVOR AND LEAVENING (SALT, MONOSODIUM GLUTAMATE, BAKING POWDER {SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE}, SOYBEAN OIL), LEAVENING (YEAST, SUGAR, SOYBEAN OIL, SORBITAN MONOSTEARATE)], SAUCE: [TOMATOES, TOMATO PUREE, SALT, CITRIC ACID, WATER, SEASONING (SUGAR, SALT, DEHYDRATED ONION, DEHYDRATED GARLIC, MONOSODIUM GLUTAMATE, DEXTROSE, SPICES, RENDERED CHICKEN FAT, MODIFIED FOOD STARCH, NATURAL FLAVORINGS, DISODIUM INOSINATE, DISODIUM GUANYLATE)], SPINACH BLEND: [SPINACH, LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES POWDERED CELLULOSE {TO PREVENT CAKING}), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE {TO PREVENT CAKING}), PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE {TO PREVENT CAKING}), SEASONING (DEHYDRATED GARLIC, SALT, SPICES, SOYBEAN OIL)], CHEESE: [LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING)], TOPPING CHEESE: [PECORINO ROMANO CHEESE (SHEEP'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE {TO PREVENT CAKING}), OREGANOJ, OIL BLEND [CORN OIL, EXTRA VIRGIN OLIVE OIL].

If you keep eating it
Source · Maker · Label

Maker and label · Festive Foods LLC · USDA FoodData Central ·

Serving 152g · Package – Medium energy density
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48 points among 3,567 in Pizza

Where the calories come from 211kcal

Carbs 45%Protein 16%Fat 39%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy211 kcal11%
Protein8.6 g16%
Fat9.2 g17%
Carbs23.7 g7%
Sugars2.6 g3%
Fiber2 g8%
Calcium145 mg21%
Iron0.8 mg7%
Potassium224 mg6%
Sodium467 mg23%
Cholesterol13 mg4%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2481515
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