BARLEY & BEANS TOMATO BASIL WITH TUNA, BARLEY & BEANS
StarKist Co. Per 100 g · Label
47 points among 1,499 in Entrees, Sides & Small Meals
Heavily processed.
47
- −3Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesCalcium Chloride · ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 2.3gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
- LIGHT TUNAIngredients
- COOKED BARLEYIngredients
- WATERIngredients
- COOKED WHITE BEANSIngredients
- TOMATOESIngredients
- TOMATO PASTEIngredients
- CARROTSIngredients
- GREEN BELL PEPPERSIngredients
- SUNFLOWER OILIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: SALTIngredients
- ONIONSIngredients
- SUGARIngredients
- GARLICIngredients
- MODIFIED FOOD STARCH [CORN]Ingredients
- SPICESIngredients
- CITRIC ACIDIngredients
- NATURAL FLAVORS INCLUDING ROASTED GARLICIngredients
- BASILIngredients
- TAPIOCA FOOD STARCHIngredients
- XANTHAN GUMIngredients
- CITRUS FIBER.Ingredients
Ingredient text
LIGHT TUNA, COOKED BARLEY (BARLEY, WATER), WATER, COOKED WHITE BEANS (WHITE BEANS, WATER), TOMATOES (TOMATOES, TOMATO PUREE, TOMATO JUICE, SALT, CITRIC ACID, CALCIUM CHLORIDE), TOMATO PASTE, CARROTS, GREEN BELL PEPPERS, SUNFLOWER OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: SALT, ONIONS, SUGAR, GARLIC, MODIFIED FOOD STARCH [CORN], SPICES, CITRIC ACID, NATURAL FLAVORS INCLUDING ROASTED GARLIC, BASIL, TAPIOCA FOOD STARCH, XANTHAN GUM, CITRUS FIBER.
If you keep eating it
Source · Maker · Label
Maker and label · StarKist Co. · USDA FoodData Central ·
Serving 128g · Package – Medium energy density
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47 points among 1,499 in Entrees, Sides & Small Meals
Where the calories come from 125kcal
Carbs 54%Protein 26%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2479148