COTTAGE WHITE SLICED BREAD, COTTAGE WHITE
Associated Wholesale Grocers, Inc. Per 100 g · Label
67 points among 10,404 in Breads & Buns
3 additives.
Sodium in the bottom half.
67
- −3Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesPotassium Iodate · Calcium Propionate ·
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 167mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Iron 2.7mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 17 items · 3 additives
- ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- VEGETABLE OILIngredients
- YEASTIngredients
- SUGARIngredients
- POTATO FLAKESIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- CALCIUM SULFATEIngredients
- CALCIUM PROPIONATEIngredients
- MONOGLYCERIDESIngredients
- DATEMIngredients
- MONOCALCIUM PHOSPHATEIngredients
- SOY LECITHNIngredients
- CITRIC ACIDIngredients
- POTASSIUM IODATEIngredients
- SESAME SEEDS.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, VEGETABLE OIL (SOYBEAN), YEAST, SUGAR, POTATO FLAKES, SALT, WHEAT GLUTEN, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), MONOGLYCERIDES, DATEM, MONOCALCIUM PHOSPHATE, SOY LECITHN, CITRIC ACID, POTASSIUM IODATE, SESAME SEEDS.
If you keep eating it
Source · Maker · Label
Maker and label · Associated Wholesale Grocers, Inc. · USDA FoodData Central ·
Serving 30g · Package – High energy density
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67 points among 10,404 in Breads & Buns
Where the calories come from 267kcal
Carbs 72%Protein 10%Fat 18%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2478820