What's in this?
HAWAIIAN SWEET DELUXE HAMBURGER BUNS
Breads & Buns
King's Hawaiian Bakery West As labeled · Per 100 g · Label
3 additives
- Calcium SilicateLeavening & anti-cakingNot set
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
- Sodium SilicoaluminateNot set
26 ingredients
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ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, LIQUID SUGAR (SUGAR, WATER), BUTTER (PASTEURIZED CREAM, SALT), EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: POTATO FLOUR, WHEY, YEAST, NONFAT MILK, SALT, WHEAT GLUTEN, DATEM, SOY FLOUR, DEGERMINATED YELLOW CORN FLOUR, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, SORBIC ACID PRESERVATIVE, WHEAT FLOUR, CALCIUM SULFATE, SODIUM SILICOALUMINATE, AMMONIUM SULFATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, SORBITAN MONOSTEARATE, MONO-& DIGLYCERIDES, CALCIUM SILICATE.
100 g = 6.1 sugar cubes · 1.3 cheese slices · 1 bowl of rice
One serving (77 g) = 4.7 sugar cubes · 1 cheese slice · 0.8 bowls of rice
61 points among 10,404 in Breads & Buns
3 additives.
Sugars in the bottom half.
Moderately processed
- −9Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −39 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesSodium Silicoaluminate · Calcium Silicate · Sodium Stearoyl Lactylate
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 312kcal
Carbs 66%Protein 12%Fat 22%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 26 items · 3 additives
- ENRICHED FLOURIngredients
- WATERIngredients
- SUGARIngredients
- LIQUID SUGARIngredients
- BUTTERIngredients
- EGGSIngredients
- CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: POTATO FLOURIngredients
- WHEYIngredients
- YEASTIngredients
- NONFAT MILKIngredients
- SALTIngredients
- WHEAT GLUTENIngredients
- DATEMIngredients
- SOY FLOURIngredients
- DEGERMINATED YELLOW CORN FLOURIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- MONOCALCIUM PHOSPHATEIngredients
- SORBIC ACID PRESERVATIVEIngredients
- WHEAT FLOURIngredients
- CALCIUM SULFATEIngredients
- SODIUM SILICOALUMINATEIngredients
- AMMONIUM SULFATEIngredients
- ASCORBIC ACID ADDED AS A DOUGH CONDITIONERIngredients
- SORBITAN MONOSTEARATEIngredients
- MONO-& DIGLYCERIDESIngredients
- CALCIUM SILICATE.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, LIQUID SUGAR (SUGAR, WATER), BUTTER (PASTEURIZED CREAM, SALT), EGGS, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: POTATO FLOUR, WHEY, YEAST, NONFAT MILK, SALT, WHEAT GLUTEN, DATEM, SOY FLOUR, DEGERMINATED YELLOW CORN FLOUR, SODIUM STEAROYL LACTYLATE, MONOCALCIUM PHOSPHATE, SORBIC ACID PRESERVATIVE, WHEAT FLOUR, CALCIUM SULFATE, SODIUM SILICOALUMINATE, AMMONIUM SULFATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, SORBITAN MONOSTEARATE, MONO-& DIGLYCERIDES, CALCIUM SILICATE.
If you keep eating it
Source · Maker · Label
Maker and label · King's Hawaiian Bakery West · USDA FoodData Central ·
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61 points among 10,404 in Breads & Buns
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2477059